I had the great pleasure of not only attending my great friend Rhonda’s wedding, but being a more intimate part of the day. Let me start by saying this is one talented girl. For years she has successfully designed and sewn her own clothes, put on amazing and ridiculously creative parties, scribbled little drawings that I would frame in my home, and put together a few weddings along the way (one of which I did with her when I lived in LA). She always looks fantastic, and she is one of the funniest people I know. She has twisted humor like I do, and I can say anything to her and her not get bent about it. This is why we love each other. Her now husband Huy is a real cool customer. He looks cool, he acts cool, and he was assembling gift bags the night before the wedding. He is a hip dresser, plays golf, and drives a Prius, what more can you ask for in a man? He’s also an amazing influence on Naia (Rhonda’s daughter’s life). This says so much about who he is in both of their lives.

Rhonda’s own wedding was no exception to her infinite prowess. It had equal doses of playfulness, glamour, and sophistication. There was a 20s-inspired theme to the wedding. To start, the invitation suite arrived in a cigar box! Inside was a flask with a tag including the wedding details. It was all enclosed in a period-accurate newspaper (which I wrote an article for!).

The bride and groom asked guests to consider dressing “the part”, and oh boy, did they! There were hats, and beads, and ruffles, and beautiful hairdos. It was quite a display just by the guests.

I arrived the night before just in time for drinks and the rehearsal dinner at the wonderful Colony Palms Hotel in Palm Springs. What a fantastic place. The staff was attentive but not overwhelming. There was no air of pretentiousness either. It had a Chateau Marmont feel to it. You could move in, and feel perfectly comfortable.
That night, I joined the wedding party, the bride and groom and a few other friends in the bridal suite to start on the wedding day flowers. After two hours, lack of sleep (I had been up since 4:30 a.m. on the east coast), and lack of fresh creativity, I tried putting together an arrangement to use as a guide. Let’s just say I probably should have slept on it. Everyone started arranging, and after all of us left, Rhonda in her infinite wisdom and creativity put a sample together that was perfect. She purchased the flowers in bulk, and she had the vision of how it would all come together. She was the only who would be able to conceptualize!

At 7:30 on the wedding day, I texted her. We ordered yummy pastries, coffee, and we set to work on the day. We worked from her centerpiece sample, and tweaked for each table and the head tables. Cigar boxes were the vessels for the arrangements, and each was different, so each arrangement had to be tailored as such. We hit our groove, and after five or so hours all the flowers were done along with the bride’s bouquet. Two girls from the wedding party and me worked diligently on the flowers and other set-ups, and I have to say, we couldn’t have worked better or gotten along more famously.

We put some additional arrangements together for the room, and we rested for lunch. My hands were purple from the dyed eucalyptus, and let’s just say it never came off. So, guess who hand purple hands and nails at the reception? Very attractive with my cream dress. I was giving a speech too!

Dang Wedding Flowers

After a delicious lunch at the bar with Mr. T, we moved on to the reception area. We hung flowers on chair ends, hung a garland over the alter, and put together the escort table. It was getting warm, as Palm Springs does, so I quickly took a shower in the fab shower in our room, waiting to put the centerpieces on the tables. About an hour before the ceremony we adorned the tables with flowers, table numbers, and cigar boxes. It really couldn’t have looked better.

The wedding was lovely. The bride was gorgeous, as was the groom. His face is about as cute as it could be. The wedding party stunning.

Oh, did I mention there were synchronized swimmers after dinner. Uh, yes. It was the icing on the wedding cake!

These are the photographer, Nancy Neil’s photos, which are obviously 100 times better than my iPhone snaps from the room.

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Anyone who knows me, knows I love a chevron. In print, on fabric, behind a bookshelf. I’ve eyed several rugs online, and today, I finally got one!

Not six months ago, I bought a NuLoom zebra-print rug for our family room, which I adored. However, our dog Filo, whom I have been ready to send to the farm, had peed on it so many times it had been retired to the garage. I hate having to buy a rug every six months, but he ruins every one of them! We vowed to put gates up, so he’s trapped in the kitchen while we’re out, but even when we’re here, he just rolls in, squats down (he’s getting too old to lift his leg), and goes. It’s so lovely.

He has all but ruined our white carpeting upstairs. It’s the perfect reason for me to beg Mr. T to replace the plush, 80′s covering, but he hasn’t cracked yet. Honestly, we should wait until Filo goes to Heaven before replacing it, but I’m convinced he’ll live forever, so whatevs.

Anyway, in a pinch, I picked this little guy up at Pottery Barn today. It is supposed to be black and ivory, but it definitely reads a bit brown. I think it’s the wool. It wasn’t too expensive, and it really adds a nice texture to the room. I’m liking it.

Family Room Chevron Rug

I wish I could do something larger in there, but the room is very narrow, and anything larger than 5 X 8″ laps up onto the wall. I could do two 5 X 8s side by side though. Hmm. A thought. We’ll see. That would be double the rug to keep the dog off. What a chore.

I took a few quick shots of it, along with the most beautiful peonies ever. I spotted them in the back of the flower dept. at Wegman’s yesterday, and had to have them. They were $28.00 (for all) which I thought was a little high, but they are splendid and smell sweet as sugar.

Peonies on CB2 Table

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I am in dire need of new sandals for the summer. I have not bought any over the past few years, and I literally have no sandals in my closet. None. I had these stellar gladiators for two plus years, but they pretty much ate themselves last August. I don’t even have flip flops to flip flop around in. Actually, that’s not true. Mr. T asked me to diner after I dropped of Ly at a pajama party at My Gym for three hours. E and I were unprepared for a dining experience, and I happened to be right across from Old Navy. For $35 buckeroos, I got a neon yellow plaid button down, hot pink flip flops, and a pair of jeans for E. What a steal! I’m actually wearing the top as I type! So, that is my only pair, and they are not long-day wearing sandals by any means.

I got the new Anthro catalog this week, and saw these sandals and fell in love. At just $68.00 it might be a no-brainer for me to snatch these up in a hurry. I pray they are comfy. To be honest, they don’t look it do they? We’ll see. They will be mine fo sho. By the way, my bday is May 14th if anyone wants to just send them to me.

I envision me wearing these with crisp white skinnies, a wide legged short (if I ever wore shorts), or a beachy maxi. Hmm, things are working out already with you shimmered seagrove t-straps!

Shimmered Seagrove T-Straps 1

Shimmered Seagrove T-Straps 2

Shimmered Seagrove T-Straps 3

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Apr

30

2012

I work from home. My eating habits are all over the place. You’d think I could plan every meal, control when and what I eat, and be very organized about the whole thing.

What I really do is forget to eat because I get so tied up in what I’m doing. I don’t really eat carbs because they make me fat feel bloated and upset my stomach. So, breakfast is always eggs or berries. I don’t always want eggs or berries, so I often skip breakfast. But…I rarely skip coffee. This is a vice I have that has been difficult to give up. I simply love coffee. That’s it. I don’t do well with caffeine, so I drink decaf, but it still makes me super jittery and awake. When I drink coffee on an empty stomach watch out. I get so up, I sometimes go on cleaning sprees or stay up until all hours fishing Pinterest or countless blogs for design inspiration. That is a dilemma I’m trying to solve. I love breakfast, but unless I have time to plan it out on a weekend, without rushing to get out of the house (to school) by 8:30, I might skip it.

When I get home to work, I sometimes have an early lunch of a salad, or meet my parents for an outing around. They, like me, love to dine out. I almost enjoy lunch out more than dinner. I wish I lived in a soap opera so I could dress in a suit and do it every day because I had nothing else to do.

I vowed I would cook every night since I started to work from home. That works maybe two of five days a week. Drats. Another failure? My husband and I joke that we never have any food in the house, even after we shop. I go on kicks where I shop every day, for every meal like I live in Paris, but then I end up broke every time. I can’t win.

What’s the point? Well, I have started stocking up on frozen fish. My husband is allergic to non-shellfish fish. So, things like salmon, tuna, flounder, trout, etc. are all out for dinner. I typically reserve fish eating for dinners out or lunch. I eat salmon a lot, and love it, but I wanted to mix it up. Rather than having to always have fresh fish on hand, I started to try some of the frozen, pre-packaged fish.

Many of them are seasoned, which I don’t always love. I like to season my own food, and some of these pre-seasoned foods tend to be heavy and artificial tasting. The first fish I bought I hated. I wish I could remember the brand. I only remember it was flounder. It didn’t cook well, it was way over spiced, and it tasted fake.

I recently bought Waterfront Bistro frozen tilapia. I was afraid of the pepper seasoning, but it turned out to only add to the overall flavor. I say add, because I actually added a bit of flavor to it after tasting it halfway through the baking process.

Waterfront Bistro Tilapia

This was lunch, and a portion for one, so I searched the kitchen for add-ons. I put the fish on a greased cookie sheet as directed, then plopped on extra frozen peas I had on hand, as well as leftover canned artichoke hearts I had in the fridge. Then, I baked it for 18 minutes. When I took it out, I could tell the fish wasn’t yet done. I tasted it, and it was a bit bland for my liking. I just added salt and pepper, and a few shakes of garlic powder since I didn’t feel like chopping garlic. I put it back in for five more minutes. After a total of 23 minutes, it was perfect. The fish was flaky and tasty. The peas and artichoke were nice additions. Overall, it was quite delightful. So, I thought I’d share this brand, and this quick method for not forgetting lunch! This would be so easy to do for a quick dinner as well. It’s enough to serve without anything else because of the peas and artichokes. No other sides needed! I think my daughter would actually eat this too. She likes fish, but it always takes convincing to get her to eat it. Try it, you’ll like it. That goes for adults and kids!

Tilapia with Peas and Artichokes

Tilapia with Artichokes and Peas

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Just started carrying these initial/monogrammed thank you cards and social stationery. I like the simplicity of the stationery with just the letters, which are available in my Etsy store. I created the thank you card version (with additional text) for minted.com’s design challenge.

Initials Thank You Card

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I have been eyeing up black and white ballet flats lately. There are many, many options. I’m trying to keep a super tight budget nowadays. So, I’ve been combing for some bargain versions. I tried to acquire the Dexflex ones shown below online, but they were sold out, and I have not had a chance to get to a local store–even though the price is so right, I should have belined there. I ended up getting the Simply Vera Wang versions for myself. However, I found versions at other outlets such as Target and Zappos. I put together some of my favorites in the bargain territory followed by the big league versions finishing with the classic Chanels!

Spectator Ballet Flats

Images: Dexflex Flat|Toms|Simply Vera|Bloch Ballet Flats|Christian Louboutin|Church’s|Chanel

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Two weeks later, I am still enjoying some of my Easter flowers now on my entry table. These photos have been “messed with” via Instagram. Just trying things out.
The roses must have been grown on Gilligan’s Island during that radioactive veggie episode. They are massive and hearty, and smell amazing. If you’re in Phoenix, MD any time soon, visit Blue Sage Florist. So nice, and they allow you in the freezer, which I love. I like to pick my own blooms in peace, and they are all for it. Love you guys.

P.S. Attempt to ignore the ugliest wall color that has yet to be painted. One room at a time. Keep telling yourself that Jen!

Easter Table Cont.

Easter Table Cont.

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I thought I’d share a few photos of my Easter table. I didn’t want to fuss over too much, and I needed something that could be moved and re-purposed easily. I love the way it turned out, and so did my guests. After the meal, I moved some to my entry table, and kept a few on my dining table. The runner is made of yellow crepe paper.

Easter Table

Easter Sunday Flowers Close

Easter Sunday Flowers Closer

Easter Sunday Flower Closer

Easter Sunday Flowers Closest

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If you live in Maryland, as I do, Ocean City is close to the heart.  It’s a magical place that holds memories of old, and the ever-changing needs of a boardwalk town all in one place.

On the farthest end of the boardwalk, the houses are older, several built in the early to mid 1900s.  I love this area, and at least once during our weekends down there (my mother-in-law lives there full-time), we drive through the “old” section. It’s lined, block after block with motels, nantucket-style bungalows, and shingled homes left and right.  Believe it or not, those places are typically rented by kids!  However, it has managed to maintain its charm over time.

As for the boardwalk, well, there are the typical arcades, t-shirt shops, street vendors and artists, and greasy beach food. OC is your typical boardwalk.  OC is one of many beaches that reach up to Delaware and eventually NJ.   Some are much quieter, much more money, and much snootier.  OC is the real deal.

What I like is that many aspects of the boardwalk still feel vintage.  The endless benches that face inward or outward toward the water, or the Trimper Rides that seem so tinny and antiquated in this day, you’re worried to put your kid on them!  Some were built and have been riding since WWII.  The above the “boards” motels and condos where people sit on the balconies or stoops (another popular past time here in Baltimore) is a regular site, and I always admire the regularity of pale colored letterblock signage.

During the winter, I snapped a few shots near the boardwalk, and on the way back to my mother-in-law’s house there.  I just love everything about that place.  Before I share them, I’ll share a few places you should see if you’re visiting the OC boardwalk:

1. Thrashers French Fries.  Fresh-cut fries, hot as hell, and so good.  Only two condiments are available at Thrasher’s. Salt and malt vinegar. Ketchup is seen as diminishing the natural flavor, so go to McDonald’s if you want to throw the red on your fries.  Expect a long line.  Good things come to those who wait.

2. Harrison’s Harbourwatch Restaurant.  Located at the end of the boardwalk with an amazing view of the bay, the ocean, and the crazy weather that can hit, this is one of those iconic places you have to go to when in OC.  The food is fair, but the oyster stew (only served at the bar) is downright amazing.  We visit this spot mostly in the colder months, as it stays open for a bit longer with limited seating and staff.

3. Bull on the Beach. This is one of those OC boardwalk places you just have to stop for beers and some stuff from the raw bar.  It’s nestled right on the boards, and offers one of the best people watching views at the beach.  Expect bar food and pit bbq.

4. Southside Deli.  No web site, but this deli has two locations.  One is close to my mother-in-law’s house in Ocean Pines, which is just a few miles from the beach.  Get the crab cake platter, it’s awesome.  Maryland is all about crabs and crab cakes, but you’d be surprised how many places don’t do it well.  This place does.  When you walk in, it’s all lottery tickets and wine racks.  Go to the back where the deli meats are.  Yep, it’s a total glass-case deli place.  Then, order up.  Oh, and don’t forget to get a caesar salad!  It’s equally good.  This is a salad I feel like many places also do poorly.  It’s not authentic with anchovy and egg as I prefer, but it’s such a great side with the crab cake.  The staff can be prickly, they’re all about business, so avoid the small talk and get right down to it.

5. Dumser’s Dairyland.  No web site, but another OC mainstay.  You want ice cream?  Get it here.  Classic walk-up windows, outdoor potties, and white shingles decorate each location.  The kids love it.  The adults love it.  It’s a perfect after dark dinner, after mini golf, after go karts place to go.  They also serve food on the inside, and we’ve done many a breakfast there after late nights in college!  It’s about as kid friendly as it gets, so feel free to take your screamers there to go nuts.  Food is diner-ish (think Friendly’s), so don’t get your hopes up for classiness, but it ain’t so bad, especially for breakfast.

Eden Roc OC

TC's

Spinnaker Hotel

Phillips Seafood OC

Flamingo Hotel OC

Ice Box OC

JR's OC

Majestic Motel

Merry go round OC

Balloon Pop Game OC

Ferris Wheel OC

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Family Room_As Purchased

This is my very first post about our house. It is 12:30 in the morning, I’m watching Project Runway All-Stars on TIVO, and I am hopped up on a decaf (yes decaf) Americano I had from Starbucks at 11:50 this morning. Why do I drink coffee? It only makes me jittery and feel like I’m on speed. I could barely work or drive. I drink it because I just love the taste. Plain and simple.

This little feature is all about our family room.  I don’t like calling it that, but we have a “Formal” living room, so people started getting annoyed that they didn’t know which living room I was talking about.

It started as above.  With a whole lotta hunter green.

We hired a painter, who started on January 17th. It is now March 15th, and we have trim in the kitchen, the dining room, and trim and wall paint in the living room, sun room, and family room. We painted the kitchen and dining room walls (badly), so we only needed finishing in those rooms. All the trim in the house is a strange off white/beige that feels as those it was baked on. It requires a base coat of this stuff called Gripper, which stinks. The product doesn’t stink, it’s awesome.  The fact that we have to use it stinks.  It adds yet another step, and more time. The trim and some walls were painted with oil-based paint, so nothing just goes on top of it. I will write soon about my daughter Lyla’s nightmare bedroom make-over which involves lots of do-overs with the paint. We always joke that you can’t touch anything in there or it will peal off.

The before pictures were the actual photos on the listing for the house. As you can see, the previous owners had very traditional style, and they favored dark colors. This is the case throughout the house. Unfortunately, it did not suit our tastes, and every single room and ceiling, and quite bit of trim in every square foot of the 3,373 sq ft house needed/needs to be painted to get closer to our aesthetic. That’s a lot of paint and labor. A true labor of love.

We waited four months to start painting, and it killed me to wait. However, after actually buying the house, we had to save some cashola to pay for a painter. It’s just too much to do ourselves. We painted the dining room twice before settling on a Charcoal from the Flint Paint Collection at Restoration Hardware. I love the dining room now, but our first, lighter gray read too blue and I hated it. Then we tried a touch of gray color but it read too white. Then we went back and forth on whether to paint the trim white or not. More on all of that later.

For the family room, other than paint, my main peeve was the ceiling. It seemed like maybe it was an 80′s builders add-on area. It extends beyond the house shape a bit, and has an awkward vaulted ceiling like a parallelogram. I knew I wanted to add beams to trick the eye a bit. This is what was conquered first. I used the photo inset as inspiration, and told our painter/handyman/dog sitter David what I wanted. With the help of a friend of his who is an electrician and has done construction, they went to it. 18 hours later, we had painted beams inset into the slopes of the ceiling. We hung a temporary light fixture just to position something in there, and replace the heavy light/fan that resembled a old western saloon fixture.

Family Room_beams installed

The big window was also troublesome to me. I wanted to originally do a drapery rod high with drapes that fell over the crescent shape, so you didn’t know it was crescent shaped up top. I became paralyzed with fabric options, and couldn’t commit for fear I would hate them later, so the window is staying uncovered for now. I still wanted a way to draw attention away from it’s scale and shape. My first thought was that painted white trim would do it but everyone convinced me/us to keep the trim dark until we could see the light gray walls with it.

Everyone also told me to keep the brick fireplace as is, and we painted it white in November and I love the result. Thanks to my mother-in-law’s boyfriend John who painted it for us!

We painted the first coat on the walls, and David asked what I thought about the trim. I immediately wasn’t digging it. I just had to convince Mr. T. of it! He reluctantly agreed, but feared the white might be too much. It looked incredible in the other rooms, and I knew it would look equally amazing in the family room.

Family Room_Dark Trim

So, before the second coat went up, we decided to switch gears and paint the trim white. So, Gripper on the trim, trim paint, trim paint coat #2, then second coat of gray paint on walls, then second coat of ceiling white which is a real PITA to cover. Our kitchen (whose ceiling was green) took three coats.

The result was grand. I love it. Granted, the room is barely set-up for anything yet, and what is there is starting to blend in a little too much. I have to pump up the color factor in there a tinge, add some art, get some cool pieces to mix in. In these pics it’s obviously missing half of our stuff. You like how I also take pics with our laundry in there, my daughter lounging, and misc. crap laying around? That’s every day. Sorry.

Ohhh, and the wet bar is gone. That was the first order of business. It, its mirror, and sink all went bye bye. David needs to stain the hard wood to match the rest of the floor where it once existed, and we have to decide what we are doing in that corner. Right now it just looks like a step wall. So odd. Maybe a closet where we can hide toys, a wine fridge, and our million drink glasses?

Family Room_Painted All Around

A few weeks later…Still need light fixture to replace kitchen task lamp seen here, a console table behind off-white chairs, a new chair to replace brown one, a new lamp that doesn’t look like it belong in Sherlock Holmes office, and perhaps matching lamps on end tables around sofa. We also desperately need somewhere to house our Tivo/cable/phone mess. Right now we have a wicker table holding them and all the wires, it’s so tacky. I hate it.

Close-ups of family room

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